In Vilnius, at the beginning of Gediminas Avenue, a new traditional Italian restaurant opened its doors restaurant. On this occasion, the guests gathered had a meal with almost twenty years of experience in the kitchen restaurant gourmet snacks prepared by the chef and the owner and had a great time. And businessman Žilvinas Grigaitis, who participated in the celebration, admitted that he had not danced so much fun for a long time.
"I have to admit, I haven't had so much fun dancing in a long time. The owners of this traditional Italian restaurant, where pizzas are made according to the old recipes, are not only great entrepreneurs who have revived the old restaurant and turned it into a new stylish place, but also sincere and friendly people who are able to bring friends together. Winter holidays are a great time to spend with family and friends. And as the New Year approaches, it's time to thank friends for the moments spent together and make sure to find time to be together, have lunch, chat and have fun laughing at last year's failures. Finally, to give one more compliment, to say a word of thanks", Žilvinas Grigaitis thought about the ending year.
The restaurant owners shared the traditions of Italian families and said that in Italy at this time of the year it is very popular to meet friends and relatives in restaurants - to try new dishes, exchange gifts and wish each other beautiful upcoming holidays. "Italians do not burden themselves with domestic worries and really know how to enjoy and enjoy the sweet moments of life. They are able to get together, enjoy each other. That's what I hope we can learn from them," said the couple, who opened a modern Italian restaurant in the center of Vilnius for friendly gatherings of families and friends.
With nearly ten years of experience in the restaurant business, the couple hopes that “Panevinwill become a new attraction not only for Lithuanians, but also for foreigners.
Rasa Barauskaitė and Petras Daunys, who participated in the festive opening of the Italian restaurant, said that during the festive period they like to "taste" restaurants, discover new tastes and meet friends.
"And if the evening turns into a fun and noisy party with songs and dances, the fun is even greater!" said the entrepreneur, who has organized hundreds of events herself.
